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Worldly Flavors & Handcrafted Quality
It is said that "Cheese, Bread and Wine form a culinary Holy Trinity in French Cuisine." More and more, this statement holds true in North America and has most certainly, yet tastefully, invaded the Northwest. All our cheeses come from farmhouses, carefully crafted according to traditional methods. Your server will be your guide on the adventure through the delicious complexities of world-renowned cheeses. Aficionados from all over the State come to Salish Lodge & Spa to pay tribute to our famed Cheese Trolley.
Most recently, the Salish Lodge & Spa was fortunate
to form a relationship with famed cheese maker Hervé Mons.
An extraordinary artisan, Hervé fashions the world's finest
cheeses and has won the prestigious "Best Artisan of France"
award in the field of cheese making and aging. With only
a handful of establishments carrying these cheeses, Hervé
Mons production is very limited. The Salish Lodge &
Spa is honored to share this creme de la creme of cheeses
with you.
View the Cheese Menu
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