A Northwest Experience

NATIONAL HONEY MONTH CELEBRATIONS Join us in celebrating National Honey Month at two sweet events.

Hive to Table Reception
September 29 | 5:30pm to 7:30pm

Set outside under a tent near our beautiful apiary, enjoy everything Salish Honey including honey hand massages, wood beehive auction, tastings of featured honey cocktails and Pike Hive Five Hopped Honey Ale, and more.

Pike Brewing Dinner
October 6 | 6pm

Combining the best local brews with a four-course menu revealed upon arrival, Pike Brewing and the Salish Culinary Team are coming together for a dinner to remember.

At the Salish Lodge & Spa, our goal is to bring you mouthwatering, purely Northwest cuisine using fresh, vibrant seasonal ingredients. Innovative doesn't have to mean stuffy. At the iconic Salish Lodge it means refined techniques that let the food speak for itself. Showcasing everything in its natural state. Not pretentious. Not covered up. Just served simply... divine.

Partnering with local growers, purveyors and farms that bring us the highest quality

ingredients is something we're passionate about. Our own apiary produces honey that you'll find on every menu, alongside our own homegrown herbs. Our food salutes traditions, and makes new memories. Enjoy a luxuriously comfortable and memorable dining experience, featuring award-winning food and wine coupled with one of the best views in the Seattle area. Welcome to dining at Salish Lodge.

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