THE DINING ROOM

Local & Sustainable

HONEY TASTING MENU September 1 through September 30

Enjoy the honey bee's bounty with a three-course Honey Tasting Menu featuring Baby Greens Salad with Salish Honey Vinaigrette, Salish Honey and Vanilla Beef Cheeks, and a Nine-Layer Honey Cake in addition to our regular menu. You'll be buzzing about it for weeks!

It's hard to imagine a more stunning location for a memorable meal. With outstanding views of the Falls and Snoqualmie River, The Dining Room at Salish Lodge & Spa provides a first-of-the-season experience. Our menu features Northwest cuisine with flavors that sing the virtues of local and homegrown, using the best ingredients and refined cooking techniques. We pay attention to the seasoning and the plating. Everything you're going to see and taste that will provide that anticipated Salish experience.

Come in for our Salish Lodge Country Breakfast, a lodge tradition featuring a four-course breakfast, including our famous steel-cut oats and the iconic Honey from Heaven service where

honey from our hives is poured from high above your plate onto your buttery house-made biscuits. Or bring friends in for brunch and enjoy a relaxing meal by the fire. Of course, The Dining Room is most magical at dinnertime, and just what you would expect in the finest luxury resort in Washington. Select from an extraordinary line-up of creations using first-of-the-season locally sourced ingredients for an unforgettable meal. We also have an extensive wine list (including our own private label still and sparkling wines), and proudly offer 28-day dry aged Washington Angus Beef from St. Helens Ranch. Join us and create your own wonderful memories with family and friends. Call 1.800.2.SALISH to make reservations.

THE DINING ROOM

Local & Sustainable

Call for Reservations: 1.800.2.SALISH or reserve online on Open Table